Curd Quinoa (Dahi Quinoa): A Cooling, Protein-Packed Twist on Comfort Food If you grew up loving curd rice, dahi quinoa…
Quick and simple Quinoa Paneer Pulao made with creamy paneer, sweet green peas, and corn in a spiced tomato-onion masala.…
Palak Chole is a delicious North Indian spinach and chickpeas dish that’s nourishing, familiar, and deeply satisfying. Naturally vegan, gluten-free,…
There’s something about a savory pie that instantly feels like home. Being from London, pies were woven into everyday life,…
If you’ve ever wondered how to cook kathal (raw jackfruit), let this classic Punjabi-style kathal ki sabzi be your delicious…
Mushroom Masala: A Quick, Flavorful Weeknight Sabzi If you’re looking for a fast, satisfying dish that delivers on flavor without…
Paneer & Mushroom Biryani: A fragrant vegetation biryani packed with homemade biryani masala, herbs and aromatics, the perfect melody of…
Makki ki Roti is a traditional North Indian recipe which is made using makki ka atta also known as maize flour or…
Sarson Ka Saag: spicy mustard greens, a quintessential winter staple in Northern India. Served with makki ki roti + gud.…
Lemon Ricotta Pasta, a zesty, creamy, lemon pasta made with simple , fresh ingredients. Lemon Ricotta Pasta If you’re looking…